Only been to Little Yangon once for lunch on a Saturday. It was full-on slammed (we got the last table). Everything tasted really fresh and there were a number of dishes that don't appear on the other Burmese menus I've tried in town. The pickled shrimp salad was a particular standout. I note that we did not sample any noodle dishes, however, and also that while I love Mandalay, we have had more than one dish with overcooked noodles. Can't recall re noodles at Burmese Kitchen which used to be our favourite but seemed to get dumbed down the last two visits going back a few years.
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